This fully licensed food production facility is located in Auckland’s central-eastern suburbs, with easy access to motorways. The premises are approximately 100m², with rent at $865 + GST per week, including outgoings.
A large concrete yard at the front allows easy container access for loading and unloading.
Key features include:
A 3-year-old walk-in chiller (approx. 50m³)
A large commercial rangehood
Two Western-style burners
Meat portioning equipment
A rented 20ft freezer container outdoors (can be returned anytime if not needed)
This facility is part of the vendor’s larger meat wholesale operation, so no financials are available. However, the vendor is open to continuing co-operation in meat portioning after settlement.
Ideal for Buyers Involved In:
Meat portioning businesses
Meat processing or marinated/pre-cooked meat products
Catering businesses (subject to MPI scope adjustment)
Any operation requiring a central production kitchen
Asking Price: $138,000 + GST (if any)
Please complete the online confidentiality agreement by visiting the link - https://www.kauribusiness.co.nz/ca-forms/ca-form-205
Post executing the NDA, we will be in touch with further information.
Jane Gu
Email:
[email protected]Mobile: 022 0280891
Wechat: gxj844560899
Kauri Business Sales (Licensed REAA 2008)
